Friday, January 30, 2015

Appetizers And Snacks - Taylors Piroshki

These are authentic Russian piroshki filled with ground beef and onion, seasoned with dill weed and deep fried. You could also add a little cheese in the filling as you are making them. They also may be baked.

Wednesday, January 28, 2015

Side Dish - Pammys Slow Cooker Beans

Smoked turkey leg meat amps up the flavor of a simple slow-cooked bean dish. Serve these yummy, smoky beans on hot cooked rice or with cornbread.

Saturday, January 24, 2015

Friday, January 23, 2015

Fruits And Vegetables - Yummy Applesauce Bread

Applesauce adds more flavor and moisture to this spiced pecan bread that's perfect for breakfast or an on-the-go snack.

Thursday, January 22, 2015

Pasta - Hearty Fettuccini Bolognese Sauce

This sauce is a meat lover's delight! Veal, pork, Italian sausage and pancetta are sauteed with onions, carrots and celery. Then the mixture is slowly simmered with tomatoes and fresh herbs, and served atop fettuccini.

Wednesday, January 21, 2015

A Slow Cooker Brings Make-Ahead Ease To This Recipe. The Combination Of Cranberry, Raspberry, And Apple Juices And A Spark Of Lemon Mark This Recipe As A Spirited Mix--With Or Without Brandy Or Rum/Dcc

A Slow Cooker Brings Make-Ahead Ease To This Recipe. The Combination Of Cranberry, Raspberry, And Apple Juices And A Spark Of Lemon Mark This Recipe As A Spirited Mix--With Or Without Brandy Or Rum/Dcc

Herbs And Spices - Rosemary Garlic Rub

Garlic lovers will enjoy this meat rub that's made extra lively with plenty of rosemary.

Monday, January 19, 2015

Pasta - Fresh From The Vine Tortellini

Sweet cherry tomatoes are roasted with olive oil, quickly made into a sauce, and served with prepared tortellini for an Italian-inspired dish that's fast and fresh.