Thursday, December 31, 2015
Cheese - Blue Cheese Dressing
Far tastier than anything bottled, this blue cheese dressing boasts minced herbs and fresh garlic. Refrigerate prior to serving so flavors can mingle.
Wednesday, December 30, 2015
Monday, December 28, 2015
Sunday, December 27, 2015
Saturday, December 26, 2015
Friday, December 25, 2015
Bread - Dumplings
My mother was one of the best cooks I ever knew. When she made stews we mostly found dumplings in them. We never ate things from packages or microwaves and you sure could taste what food was. That's the only way I cook today - I don't use any electronic gadgets to cook with except an electric stove.
Thursday, December 24, 2015
Sunday, December 13, 2015
Saturday, December 12, 2015
Friday, December 11, 2015
Wednesday, December 9, 2015
Pasta - Sukhothai Pad Thai
This dish can be made with shrimp, chicken or pork instead of tofu. Look for the more exotic items in the Asian foods section at your local grocery store. Adjust the pad Thai sauce ingredients to taste.
Tuesday, December 8, 2015
Meat And Poultry - Marys Meatloaf
This easy meatloaf is flavored with garlic powder, mustard, ketchup and onion, then topped with a brown sugar, ketchup and mustard mixture.
Monday, December 7, 2015
Sunday, December 6, 2015
Breakfast And Brunch - Yummy Pikelets
These pikelets are thick and fluffy. With your choice of jam and whipped cream they become out of this world!!
Saturday, December 5, 2015
Pasta - My Husbands Pad Thai Noodles
This spicy shrimp pad Thai has a nicely balanced sauce that goes well with the rice noodles and Napa cabbage.
Friday, December 4, 2015
Cute Food - Party Planning - Party Ideas - Cute Food - Holiday Ideas -Tablescapes - Special Occasions And Events - Party Pinching
Cute Food - Party Planning - Party Ideas - Cute Food - Holiday Ideas -Tablescapes - Special Occasions And Events - Party Pinching
Thursday, December 3, 2015
Subscribe to:
Posts (Atom)